Seasonal tasting menu: 4000 NOK per guest
Wine selections: 2500 NOK per guest
Prestige wine selections: 6500 NOK per guest

We release reservations on the 1st of each month at 12:00PM CET (mid day), two months ahead of the desired booking:

January → March
February → April
March → May
April → June
May → July
June → August
July → September
August → October
September → November
October → December
November → January
December → February

We are unfortunately not able to accommodate all dietary restrictions. If the dietary requirements dictate comprehensive changes in the menu that will result in a compromise of standards we unfortunately might not be able to accommodate your request.